On Sunday, November 15th, Chef Daniel D’Elboux Antunes will be taking over the Trans Canada Brewing Co. kitchen.
Doors open: 10:30 am | Brunch Begins: 11:00 am
Get ready to indulge in a delectable feast of mouthwatering dishes with perfectly paired brews.
Chef Daniel’s culinary journey has taken him all around the world. Beginning in Brazil, he went on to build culinary experience in Australia, the USA, and Argentina. Now with roots in Canada, Chef Daniel currently leads the kitchen as Head Chef at Belles Kitchen & Music Hall. With experience spanning gastro pubs, hotels, fine dining, and high-level golf courses, Chef Daniel brings a very diverse culinary background to the table.
Join us for an unforgettable culinary adventure! Tickets are on sale now.
