February Feature Pizzas
Donair Delight: Smothered in our garlic aioli base, sprinkled with mozzarella cheese blend, layered with thin-shaved Donair meat, then topped with fresh vegetables: chopped Roma tomatoes, cucumber, red onion and black olives. Finished off with a sweet East-Coast inspired Donair sauce to capture the true Donair flavours.
$22.00
Island Jam: Stared off with a vibrant mango base sauce layered under melty mozzarella and topped with spicy crispy chicken and bacon jam. Caramelized onions adding sweetness, jalapeños bring the heat, and pickled red to add a bright pop. Finished with creamy goat cheese and mango sauce drizzle to finish off on a sweeet note.
$22.00
Taproom Menu
(V) Vegetarian. We also offer Vegan Cheese at no extra cost. Gluten Friendly Crust (+$4) available for all pizzas.
*Please note we are not a gluten-free facility and cross contamination may occur. We are unable to guarantee that any item is completely free of allergies.
